Maybe they're where epic movie deals were signed, iconic TV shows were filmed, or legendary actors got hammered after set. While the Strip has now somewhat tamed, laden with fine dining restaurants, couture shopping, and fancy hotels, it was once so much more thrilling. Flaunting panoramic views of the Pacific Ocean, Geoffreys Malibu was designed by Richard Neutra after World War II. September 15, 2016. Creamy soups were very popular in the 70s, with cream of mushroom soup being a classic favorite. I have a few original copies of this postcard, that I saved for my archives. Cary Grant, Dina Merrill, Frank Sinatra, and Dean Martin bring Old Hollywood glamour into the seventies at a Las Vegas party held in Sinatra's honor in 1979. Ron Galella Getty Images 13 of 100 Thats not a coincidence either, as its rumored that the building inspired Walt Disney a Tam OShanter regular when he was designing Snow White. Despite economic woes (recession and inflation), the energy crisis, urban decline, crime, and escalating restaurant prices, restaurant-going continued to rise. A monthly influx of fashion close-ups, as interpreted by artists and photographers across the globe. The legendary director, who gave us My Fair Lady and The Philadelphia Story, among other classics, was also known about town for having fabulous parties at his Hollywood Hills home, bringing together a variety of famous cinematic and literary figures, from Greta Garbo to Noel Coward. Hollywood Perfect For: Breakfast Brunch Lunch $$$$ 6145 Franklin Ave, Los Angeles View Website Earn 3X Points Save One of our favorite bakeries the entire world, Clark Street Bread took over the old 101 Coffee Shop and did exactly what everyone in LA hoped they would: they kept the space exactly the same. Nice to know more about it. Over the years, it has moved to a few different locations in the downtown area. Could the restaurant photo at the top be a young Joe Manchin in 1979 Washington D.C.? You can expect red-checked table cloths and an old-school vibe. It was around 1964 and it was on Route 130, I think it was Montaneros but not sure. In Kansas City MO the first Houlihans Old Place, adorned with nostalgia-inducing decorative touches, opens, as does Mollie Katzens natural-food Moosewood Restaurant in Ithaca NY. (Center) Actress Rita Hayworth and friend Evelyn Keyes dining at the Brown Derby, 1940. The HMS Bounty is located at 3357 Wilshire Boulevard in what is now known as Koreatown. Growth was especially strong in the Midwest which was targeted as a region susceptible to their appeal. 675 15th St NW, Washington, DC 20005, USA. The Polo Lounge has been a celebrity staple of the Beverly Hills Hotel since the early 1940s. Ham & eggs by any othername Good eaters: JosephineHull Name trouble: AuntJemimas Reflections on a name:Plantation Dining on aroof Restaurant-ing on wheels Dinner to go Drive-up windows Dining during an epidemic: SanFrancisco Good eaters: bohemians Dining during anepidemic Fish on Fridays Image gallery: breadedthings Lunching in alaboratory Women drinking inrestaurants The puzzling St. Paulsandwich New Years Eve at the LatinQuarter Chinese for Christmas Turkeyburgers Themes: bordellos Finds of theday Early bird specials Franchising: Heap BigBeef Bostons automats Coffee and cakesaloons Women chefs notwanted Entree from side dish to maindish Anatomy of a restaurateur: Woo YeeSing Lobster stew at the WhiteRabbit Restaurants in the family: DorisDay Almost like flying Eye appeal Writing food memoirs Anatomy of a restaurateur: RubyFoo Soul food restaurants Effects of war onrestaurant-ing Behind the scenes at theSplendide Take your Valentine todinner Lunching at the dimestore Square meals Tea rooms forstudents Christmas dinner in thedesert Green Book restaurants Dirty by design Clown themes Basic fare: meat &potatoes Dining with Chiang Yee inBoston Slumming Picturing restaurant food Find of the day: the Double R CoffeeHouse Delicatessing at theDelirama Restaurant design anddecoration Dining on adime Anatomy of a restaurateur: GeorgeRector Catering Dining in agarden Sawdust on thefloor Learning to eat (inrestaurants) Childrens menus Taste of a decade: the1830s Check your hat How Americans learned totip Image gallery: eating in ahat The up-and-down life of a restaurantowner Dressing the femaleserver The Lunch Box, amemoir Crazy for crepes Famous in its day: ThePyramid Dining & wining on New YearsEve High-volume restaurants: Hilltop SteakHouse Famous in its day: the PublicNatatorium Turkey on themenu Getting closer to yourfood Between courses: secretrecipes Find of the day: Aladdin Studio TiffinRoom Americans in Paris: The ChineseUmbrella No smoking! Mr. Paul is a restaurateur who had owned other popular Los Angeles-area restaurants: The Old Virginia and Chez Paul, both in South Pasadena. And while the cookbook contains scores of chicken recipes and Country Captain itself dates way back, it was a dish often served at dinner parties. With chic silk walls and a red ceiling, legend has it that this hotspot played a key role in the courtship of Ava Gardner and Howard Duff as well as Rita Hayworth and Aly Khan. 1973 Los Angeles County becomes the first jurisdiction in the country to enact a truth in menu ordinance. 323-467-1175, 101coffeeshop.com. In a town where everyone pretends to be somebody theyre not, its almost fitting that this restaurant, with its swank floor plan and larger than life owner, would explode in popularity. Located on the Sunset Strip, Ciros was the most popular restaurant/club for many years as the nightlife in Los Angeles exploded. Operating together, the company had hundreds of locations throughout the United States in the '70s. and into a time machine. After registering, I can manage my newsletter subscriptions by visiting my Profile Settings page. Mob restaurants As the restaurant world turned, July17 Dining in summer Dining by gaslight Anatomy of a restaurateur: CharlesSarris Womens restaurants Restaurant history day Charge it! Their business doubles in a few months. etc). The Cobb salad from the Brown Derby became iconic, the spicy tuna dip from Carlos n Charlies not so much. Owner Philippe Mathieu claims that the sandwich was invented in 1918 when he accidentally dropped the roll into a vat of hot jus and the customer said he didnt care. Its got such a pristine vintage aesthetic that it was featured in multiple episodes of Mad Men. 1971 In Berkeley CA Alice Waters and friends found Chez Panisse, marking the movement of college and graduate students into the restaurant field, a career choice which is beginning to have cachet. This renovated Culver City classic feels like a perfectly preserved relic from the 1960s: youll see dark leather booths, red table clothes, and wood-paneled walls covered in retro paintings. 1974 Restaurateur Vincent Sardi spearheads a campaign to get New Yorkers to eat out, claiming that the citys major restaurants have lost up to 20% of their business in the past two years, thus precipitating the closure of 20 leading restaurants. Well, at least now, you have the provenance! Phyllis Richman came in and wrote a review on the hotels fine dining restaurant The Colonnade Restaurant when the hotel first opened. It was beautiful and the food was great! WebAnswer (1 of 6): While not classy in haute cuisine, these long-gone restaurants were very popular in the 70s and 80s too: * The Caramba! And back in the golden age of Hollywood, stars were similarly predictable, frequenting the same old haunts that knew how to cater to the rich and famous. Trying to find photos of the place or any information. Famous in its day:Feras Why the parsleygarnish? From the late-19th century to the 1970s, restaurants had one surefire way of standing out. One of the Rutland grill cooks used to spit into take-out coffee, just for giggles. Burger-snobs will tell you that the Apple Pan has one of the best burgers in L.A. and based on being open since 1947, its not hard to see why. blank, (Left) The booth where President Reagan proposed to Nancy Reagan. Though the menu is very similar to the upscale Beverly Hills steakhouse, The Tams aesthetic is somewhere between a medieval drinking tavern and the Seven Dwarfs cottage. Web Visit website. The food is pretty interesting, toothink bone-in chicken parmesan, steak tartare served with everything crackers, and tater tots topped with creme fraiche and caviar. Lots of deals done in this restaurant, the one in the valley and the Buggy Whip at the LAX airport. The first contender is Coles, whose sign on the door says theyre the originator of the salty, juicy, melt-in-your-mouth meats. LA has its fair share of classic restaurants, and amongst them is a treasured subset: The Old Hollywood spot. And entertaining! The club eventually closed up shop after a time, then was reopened and rebranded in 1972 as the Comedy Store, a still-huge venue for comics on the rise. For almost sixty years, this legendary West Hollywood restaurant entertained many distinguished guests with its great food and elegant ambiance. No matter what day you visit, youre virtually guaranteed to spot A-list celebs and powerful agents and executives hashing out Hollywood deals over lunch. I collect old postcards, but I was thinking it was from a magazine advertisement. In the Hollywood Hills, just above the Magic Castle, this giant building once was an art museum, before becoming a private club for important Hollywood people in the 1920s, an apartment building in the 40s, and eventually a restaurant. That Dessert Cart!!! With the first location opening its doors in 1926, the most famous of the Brown Derby restaurants became the one on Vine Street where its walls were covered in framed 8 by 10 inch caricatures of various celebrities. His brother, Jean, whom I knew and saw in 2017, lives in Stockton, CA. There are plenty of places in Southern California where you can go if you want a guaranteed celebrity sighting. During the darkest days of the Great Depression, an immigrant from Northern Italy named Alexander Perino opened a fine-dining restaurant that ended up catering not only to celebrities but future Presidents Richard Nixon and Ronald Reagan. . 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